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Cooking Lessons from Grandma in Cameroon
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My cooking journey started in Cameroon, in a kitchen filled with my grandma’s wisdom and the background noise of my late grandad’s BBC radio. 📻✨ Grandad thought the kitchen was no place for a young boy back then, but Grandma saw a willing student. She taught me to taste, to watch, and to truly understand flavor. My very first success was *Ofe Nwata Ụlọakwụkwọ* (Student’s Soup)—a meal born out of resourcefulness, inspired by the story she told me of a young boy cooking to surprise his hardworking mother. Long before YouTube tutorials and online recipes, I learned the traditional way:
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